Guangzhou Cereal Scientific Research Institute, South Food Machinery Development Center is a state-owned enterprise under the supervision of Guangzhou Grain Bureau, which specializes in the design, development, and manufacture of food engineering and foodstuff production lines.
For production line design work, we have a team of well experienced engineers and technicians, who are experts food engineering project for many years. For processing technique, our company is equipped with own technique R&D laboratory. This enables us to well develop the foodstuff processing techniques as well as improving. For machines manufacturing, our plant is equipped with advanced and perfect manufacturing workshop and assembling workshop. Our factory area covers over 10,000 square meters. We South Food Machinery Development Center is a comparative larger enterprise of food machinery manufacture in Guangdong Province.
As for foodstuff processing techniques and equipment, we never cease innovating and perfecting the ones existing, and tackling and improving the technologies with much time and manpower. "The Intellectualized Electric Oven" and "Instant Millet Vermicelli and Processing Ways" have been gained the national patent. Since 2004, our production line has passed the CE certification of EU, as one of the first machine manufacturing enterprises which gained the honor. Our motto is: "customer first and quality first".
We also provide a whole package work of "produce, sale, and mend". Our products have been sold all over the China, even to the remote places all over the world such as the USA, Canada, Panama, Australia, Solomon Islands, Peru, Haiti, Madagascar, Spain, France, Philippines, Singapore, Cambodia, Korea, Russia, Czech Republic, Vietnam, Malaysia and Indonesia.
Street address: 7 - 9/f, 118 Donghu Road, Guangzhou City, Guangdong Province. China